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Nutrition Services

Ongwanada's dietitian assesses the nutritional requirements of each client as well as develops and monitors individual dietary plans for optimal health. Guidance on menu planning, feeding techniques and food preparation is offered to clients and caregivers.

This program,which is supervised by Dietitian Randy Prue, is available to only Ongwanada clients living in community residences or clients living with a Home Share provider.



2017-2018 Operating Plan
Document detailing progress toward Building Capacity & Moving Forward with a Person-Centred Approach

September, 2017

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2018-2019 Kingston Internship Consortium Brochure
Please note: This internship site agrees to abide by the APPIC policy that no person at this training facility will solicit, accept, or use any ranking-related information from any intern applicant.

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Horizon - Summer 2017
The summer 2017 edition of the Horizon is now available. Read it today!

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2016|2017 Annual Report
Keeping Vision 2020's Momentum Going

Click below to view Ongwanada's 2016-2017 Annual Report or stop by our Resource Centre to pick up a copy.

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